Black fruits, cherries, and black pepper
The Block Series is all about terroir. Working with small parcels of less than two hectares in an effort to capture the essence of its origins. Harvesting small batches no larger than 8,000 kilos per hectare in order to maintain a higher concentration of colour and structure.
Deep intense colour. Rich powerful nose of red and black fruits, cherries and blackberries with a touch of black pepper. In the mouth, it is round and well structured with soft and juicy tannins.