This Shiraz is made in Orange, New South Wales and has elegant characteristics reminiscent of a typical Syrah from the Rhone Valley. A light purple red colour of medium intensity with attractive aromas of plum and blueberry, pepper and spice. Good density of fruit on the palate with a bold texture to balance the fruit. A lively wine that should age for a long time but is drinking well in its youth.
A great wine for slow cooked meats, perfect with lamb shanks in tomato sauce, or pasta dishes. Cellar up to 8 years.